Vendor Information
EVENT VENDORS AT KRESS PAVILION
LIST OF APPROVED CATERERS & BAR CATERERS
If you have a caterer in mind that is not on this list they simply need to complete our Catering Agreement.
Food may be prepared offsite and brought to the Kress Pavilion. If you plan to do that, you will need to follow the guidelines outlined in the catering agreement for building use and cleanup.
Food may be prepared offsite and brought to the Kress Pavilion. If you plan to do that, you will need to follow the guidelines outlined in the catering agreement for building use and cleanup.
Approved Caterers Include:
Alexanders, Upscale Supper Club –www.alexandersofdoorcounty.com
Contact: Kevin – alexanderscateringofdoorcounty@gmail.com
Chives, Farm to Table Fine Dining: www.chivesdoorcounty.com
Contact: Cindy- chivesdining@gmail.com
Great Lakes BBQ, Awesome BBQ Food Truck
Contact: Chris – greatlakesbbqco@gmail.com
McEvoy’s Culinaria and Paella Catering, Paella: mcevoysculinaria.com
Contact: Janett- cateringbyculinaria@gmail.com
Pink Catering, Everything: pinkbakerycatering.com
Contact: Kim – kim@doorcountymojo.com
Runaway Spoon, Fine Pastries and Catering: runspoon.com
Contact: Lindsay – info@runspoon.com
Thyme Catering, Farm to Table Fare: thymecuisine.com
Contact: Tonda & Karl – contact@thymecuisine.com
Fireside, American Tavern with a Cajun Twist: thefiresiderestaurant.com
Contact: Lauren & Blake – info@thefiresiderestaurant.com
Crave Cuisine, Customized Global Cuisine: www.crave-cuisine.com
Contact: Lori – info@crave-cuisine.com
Approved Bar Caterers Include:
Door County Event Planners:
Contact: Chandra – chandra@doorcountyevents.com
Green Bay Bartenders
Contact: Lisa – greenbay.bartender@gmail.com
Pink Catering:
Contact: Kim – kim@doorcountymojo.com