Vendor Information
EVENT VENDORS AT KRESS PAVILION
LIST OF APPROVED CATERERS & BAR CATERERS
Food may be prepared offsite and brought to the Kress Pavilion. If you plan to do that, you will need to follow the guidelines outlined in the catering agreement for building use and cleanup.
Approved Caterers Include:
Alexanders, Upscale Supper Club –www.alexandersofdoorcounty.com
Contact: Kevin – alexanderscateringofdoorcounty@gmail.com
Chives, Farm to Table Fine Dining: www.chivesdoorcounty.com
Contact: Cindy- chivesdining@gmail.com
Great Lakes BBQ, Awesome BBQ Food Truck
Contact: Chris – greatlakesbbqco@gmail.com
McEvoy’s Culinaria and Paella Catering, Paella: mcevoysculinaria.com
Contact: Janett- cateringbyculinaria@gmail.com
Pink Catering, Everything: pinkbakerycatering.com
Contact: Kim – kim@doorcountymojo.com
Runaway Spoon, Fine Pastries and Catering: runspoon.com
Contact: Lindsay – info@runawayspoon.com
Thyme Catering, Farm to Table Fare: thymecuisine.com
Contact: Tonda & Karl – contact@thymecuisine.com
Fireside, American Taverna with a Cajun Twist: thefiresiderestaurant.com
Contact: Lauren & Blake – info@thefiresiderestaurant.com
Crave Cuisine, Customized Global Cuisine: www.crave-cuisine.com
Contact: Lori – info@crave-cuisine.com
Caribbean Cruiser, Caribbean Food Truck: https://caribbeancruiser.net/
Contact: Wesley – wesley@caribbeancruiser.net
Approved Bar Caterers Include:
Pink Door Events:
Contact: Rachel – mailto:info@pinkdooreventsdc.com
Door County Event Planners:
Contact: Chandra – chandra@doorcountyevents.com
Pink Catering:
Contact: Kim – mailto:kim@doorcountymojo.com