Monday, July 23 – Wisconsin Cheese 101 (encore)
6 pm | Cost: 20
Hosted by Kress Pavilion
Back by popular demand – Join Jim Pionkoski and Katie Harding from Wisconsin Cheese Masters and learn about some of the best of Wisconsin Cheese. From fresh to blue, they will introduce you to their most favorite cheeses and give you insight on what to pair them with!
The class is $20 and includes samples of cheese. Guests are welcomed to bring a bottle of wine or a non-alcoholic beverage to share.
Register through our online portal, or by calling – 920.868.3334 ext. 3
